Wednesday, April 20, 2011

Kristy’s Cheese Dip

I used to work with Kristy. She would bring this in every Christmas for her day to bring “treats”. We used to eat this all the time & love it.

2 lbs Velveeta – cut in chunks

16 oz can tomatoes chopped

4 oz can diced green chilies

1 1/2 lbs hamburger

1/2 onion diced

chili powder

Garlic Powder

Brown Hamburger with onion- season to taste with chili powder & garlic powder. Add remaining ingredients & heat in crockpot until cheese is melted. Serve as a dip for tortilla chips.

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